Overall I made 28 things in April.

April 2

Chicken Broth

I really like the Caldo de Pollo from Doña Tomás, and it means you also get an entire chicken ready to make Sopa de Tortilla.

April 3

Sopa de Tortilla

With roasted cauliflower

April 5

Pasta with Ragu (purchased) (Dinner)

Roasted Spring Onions (Side)

April 6

Pulled Pork (Dinner)

April 7

Pulled pork with Pasta (Dinner)

Asparagus

April 8

Pulled pork with Pasta (Dinner)

With broccoli

April 9

Pulled pork with Pasta (Dinner)

This is a short version of a longer post here.

Is this the third day in a row of this? I'm amazed it lasted this long, and that there wasn't a rebellion.

Sautéed Clamshell (Brown Beech) Mushrooms (Side)

April 11

Potstickers (Dinner)

I'd made these and froze them about a month ago.

Some more details a bit later.

Roasted Spring Onions (Side)

April 15

Baguette

These didn't turn out at all well - I had stuff to do, the dough overproofed (I think? it rose too long, and got soft), and I didn't get enough steam so the outside was pale and uninteresting.

April 16

Panko Pork Chops (Dinner)

April 19

Grilled Cheese (Lunch)

Bread

A bit more detail here.

Beef and Bean Chili (Dinner)

From Fresh Every Day by Sara Foster.

Roasted Spring Onions (Side)

April 22

Panko Fried Chicken with Lemon (Dinner)

This is a great recipe - easy, tastes great, looks harder than it is. I've made it a lot (for previous evidence, see 1, 2, or 3).

April 25

Grilled Cheese (Lunch)

With the chicken soup.

Shrimp Tacos (Dinner)

Last made in 2018.

Asparagus

April 26

Hot Dogs (Lunch)

Kale (Side)

April 27

Reverse Seared Steak (Dinner)

With roast cauliflower with garlic

I'd previously documented this back in March.

Red Beans and Rice

This barely fit in my skillet. Recipe was fun, the but result was underwhelming.

April 29

Baked Panko Rockfish (Dinner)

Previously back in 2018.

April 30

Steak Over Rice (Lunch)